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Effect of different sources of dietary calcium on the carcass and sensory qualities of giant African land snails (Archachatina marginata).

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Nigerian Journal of Agriculture, Food and Environment. Published by the Faculty of Agriculture, University of Uyo, Uyo, Akwa Ibom State, Nigeria.

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Badmos, A. A., Sola-Ojo, F. E., Oke, S. A., Amusa, T. O., Amali, H. E., & Lawal, A. O. (2016): Effect of different sources of dietary calcium on the carcass and sensory qualities of giant African land snails (Archachatina marginata). Nigerian Journal of Agriculture, Food and Environment. 12 (2): 181-184. Published by the Faculty of Agriculture, University of Uyo, Uyo, Akwa Ibom State, Nigeria. ISSN: 0331 – 0787.

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